Agar aapko kuch spicy, crispy aur mazedaar khane ka mann hai, toh yeh Restaurant-Style Paneer 65 recipe aapke liye hi hai! Bahar se ekdum crispy aur andar se soft paneer ke tukde, jo lajawab masalon aur curry leaves ke tarke ke sath taiyar kiye jate hain. Yeh sirf 15-20 minute me ban jata hai aur kisi bhi party, get-together ya shaam ki chai ke sath ek perfect starter hai.
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